Steakhouse-Style Horseradish Crusted Prime Rib
1 hr 35 mins
Your complete guide to holiday cooking including traditional Christmas meal show stoppers, all the delicious sides you can handle, appetizers, go-to potluck favorites, and, of course, Christmas treats galore!
We’ve got everything you need to create a memorable holiday season! Whether you’re a seasoned cook or new to the kitchen, our tips, recipes, and ideas are designed to make your holiday cooking and baking experience enjoyable and stress-free.
Throw an epic feast with our delicious options for a holiday meal worthy of a restaurant! We’ll make it easy with easy-to-follow recipes, video demonstrations, and tips and tricks to guide you through the entire meal.
Beef roasts can easily grab the spotlight on your holiday table. We have three great options at different price points.
Turkey is always a traditional choice. Turkey breasts are a great option for smaller crowds, while whole turkeys give you the best of both dark meat and white.
3 hrs 35 mins
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6 hrs 10 mins
A holiday staple for millions! Use a homemade glaze, cook it in the slow cooker, or try something new with our savory pulled ham that redefines what ham can be.
Try something less traditional and enjoy lasagna, salmon, or a budget-friendly option with pork loin.
Holiday meals are always great for sweet potatoes and we’ve got the four classic options ready to go!
What’s a holiday meal without a side of potatoes?
35 mins
1 hr 15 mins
50 mins
Every Christmas dinner needs a side of gravy.
Gradually add room-temperature broth to avoid lumps and ensure smooth, velvety gravy.
Add a veggie to your holiday table. We’ll keep things easy and bring the flavor.
3 hrs 12 mins
Perfectly soft dinner rolls that melt in your mouth! These are truly the most amazing dinner rolls ever. Just read all the rave reviews!
When it comes to the holidays there are all sorts of celebrations and they all seem to involve food. We’ve got you covered with everything you need for Christmas parties, workplace potlucks, neighborhood parties, and everything in between.
These appetizers are guaranteed to be gobbled up!
1 hr 10 mins
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Christmas charcuterie boards are made with seasonal meats, cheeses, jams, jellies, and fruit; your guests wonโt be able to resist!
Everyone wants to impress when it’s potluck time. These are sure-fire winners.
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Choose a Variety of Treats: Select a range of desserts such as cookies, fudge, truffles, or gingerbread. Consider including traditional Christmas flavors like peppermint, ginger, and cinnamon.
Bake in Batches: Organize your baking schedule to make multiple treats at once. This approach is efficient and allows for a diverse gift selection.
Focus on Presentation: Use festive packaging like decorated boxes, cellophane bags tied with ribbons, or mason jars with holiday-themed labels.
Personalize Your Gifts: Add a personal touch with a handwritten note or customizing treats to the recipient’s taste preferences.
Mind the Shelf Life: Choose desserts that have a longer shelf life and are easy to transport without damage.
Include Recipes: Sharing the recipe can add a thoughtful touch, allowing recipients to recreate the treats if they wish.
Consider Dietary Restrictions: Be mindful of any allergies or dietary restrictions your recipients might have.
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Remember that the heart of the holiday lies in the joy of sharing and creating memories. Whether you’re a seasoned cook or just starting out, each dish you prepare is a gift of love to those around your table. Embrace the festive spirit, experiment with new recipes, and most importantly, enjoy every moment of this magical season. Happy cooking and Merry Christmas!
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