Title: Founder
Location: Utah
Education: Self-taught culinary expert with a focus on accessible home cooking
Expertise: Restaurant-quality home cooking, digital food publishing, and video storytelling

Rachel Farnsworth is the founder of The Stay At Home Chef, a best-selling cookbook author, and a prominent figure in online home cooking. Since launching The Stay At Home Chef in 2012, Rachel has dedicated herself to making restaurant-quality meals accessible to home cooks of all skill levels. Her approachable recipes and engaging video tutorials have cultivated a community of over 12 million followers across platforms like ย YouTube,ย Facebook,ย Instagram,ย Pinterest, andย Tiktok.

Experience

Rachel began sharing recipes online in 2008 under the moniker “Rach’s Kitchen,” and in 2012 officially launched The Stay At Home Chef, growing it into one of the largest and most engaged cooking platforms in the U.S. She has over 15 years of experience in digital content creation, video production, and recipe development.

Community & Advocacy

Rachel is deeply committed to fostering community among content creators, especially food content creators. She leads a group of over 800 creators dedicated to mutual support and growth, embodying the principle that “rising tides lift all boats.” Her advocacy extends to promoting accessibility in outdoor recreation, exemplified by her collaboration with Not A Wheelchair to provide adaptive mobility solutions.

Life at Home

Rachel lives just south of Salt Lake City with her husband and two children. Despite ongoing health challenges, she continues to inspire millions with her unwavering dedication to sharing the joy of cooking. Her motto, “Can’t Stop Won’t Stop,” encapsulates her enduring spirit and commitment to her community.


Can’t Stop Won’t Stop my friends. Sharing recipes with you has been the honor and privilege of a lifetime.

Rachel Farnsworth

Rachel’s Signature Recipes

About The Stay at Home Chef

The Stay At Home Chef helps home cooks make restaurant-quality meals using simple, everyday ingredients. Our library of thoroughly tested recipes and helpful guides makes confident cooking accessible to everyone, whether youโ€™re cooking for one or feeding a full house. Learn more about us and our editorial standardsย here.