This easy dinner recipe for Moroccan Chicken Thighs features spices you probably already have in your spice rack. Only 5 minutes of prep work yields a flavorful chicken that people rave over.
Oh baby these are addicting! I know my meat and potato friends assume they won’t like something “exotic” like Moroccan food, but let me tell you… you’d clean your plate and lick your fingers. Look at the ingredient list. They are probably all spices you have in your cupboard. These flavors are familiar. It’s just a combination you may not have tried before. Put that seasoning on a chicken thigh? Oh baby! You get that crispy skin that there is just never enough of. I love the tangy zip that the lemon brings. Confession: I eat the roasted lemons too. They are just so dang tasty! And lemons are fruit right? Totally healthy. This chicken recipe can brighten up any plate with its vibrant colors and even more vibrant flavors.