I kind of love slow cooker desserts. Not only can you make some really delicious stuff, but it is so convenient to have a hot dessert ready to go after dinner without any additional work. And yes, slow cooker desserts can be really delicious. Think dutch ovens, but without the coals and campfire hassles.

My husband is all about fruit desserts. Personally I think they are more like side dishes or delicious breakfasts, but he loves a good fruit dessert. Blueberries and nectarines are in season and on sale right now so I put this in the crock a couple hours before dinner and it was ready to go just as we were finishing up our meal. I ate the leftovers for breakfast which, to me, tasted even better. Killer breakfast, right? No matter how you eat it, as a dessert or a breakfast, this slow cooked recipe is sure to please.

A spoonful of Slow Cooker Blueberry-Nectarine Cobbler is lifted from a bowl. This recipe is a great way to use fresh nectarines and blueberries