Slow Cooker Cuban Mojo Pork Tacos

Mojo is this great sauce originating from Cuba made from these special sour oranges that only really grow in places like Cuba and Florida. I went to Miami last year and fell in love with Cuban flavors. In this recipe I give you a slow cooker version of Mojo Pork made with simple ingredients you should be able to find in almost any grocery store. Instead of sour orange, I have you mix fresh orange juice with fresh lemon juice in order to achieve the same flavor profile. Because, ya, you aren’t going to find sour oranges just anywhere.

These tacos are an absolute delight! I fed them to some visiting family a few months ago and they’ve been asking for the recipe. Serve it up to your family and the same thing will happen!