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 Classic no bake cookies get a Nutella twist in these Peanut Butter Nutella No Bake Cookies. Nutella lovers will go crazy over these super easy cookies. 
 
Peanut Butter Nutella No Bake Cookies stacked in front of a jar of nutella

I sit around with a jar of Nutella and a spoon way more than I would care to admit. I mean, it’s a good thing Costco has such an amazing price on giant jars of Nutella because otherwise I may go bankrupt with my Nutella habit. Actually putting the Nutella in with something makes me feel better about how much I consume. Especially when it involves a whole grain like oatmeal. It’s healthy, right? Well, maybe not with all that sugar and butter, but whatever, it’s better than eating it by the spoonful.

Anyway, I was in one of those moods for dessert, but felt the guilt of the spoon, so I decided to make some peanut butter and Nutella no bake cookies. Oh heavens, it’s way too easy and way too delicious. I took my classic recipe for no bake cookies that I’ve been using for years, and worked in Nutella.

 
Freshly made Peanut Butter Nutella No Bake Cookies cooling on a parchment paper-lined baking sheet
 

This recipe is super easy to make and is perfect for an adventure in cooking with kids. My kids eat peanut butter Nutella sandwiches as their go-to lunch of choice, so this recipe is right up their alley. The first step in the recipe is on the stove, but I have found that this is a perfect way to introduce kids to the stovetop. All they have to do is stir. Just keep a close eye on them and give them fare warning about the heat and they are good to go! My kids have been cooking on the stove as young as 4. I promise, they can do way more than you think!

Be sure to use old fashioned roll oats in this recipe. I have found that they give a far better texture than instant oats which are a bit too small and powdery. And then there’s steal cut rolled oats that are far too chewy for a no bake cookie.

Closeup of Peanut Butter Nutella No Bake Cookies lined up on a baking sheet with a jar of nutella in the background

Watch the video below where I walk you through ever step of this recipe. It is super helpful for visual learners, and hey, kids love watching stuff on YouTube! So if you are going to have your kids cook, have them give it a watch too! I have a huge library of cooking videos over there so feel free to stay a while and check them out!

Peanut Butter & Nutella No Bake Cookies
Servings

15 Cookies

Peanut Butter Nutella No Bake Cookies stacked in front of a jar of nutella
Classic no bake cookies get a Nutella twist in these Peanut Butter Nutella No Bake Cookies. Nutella lovers will go crazy over these super easy cookies.
Cook Time 10 minutes
Total Time 10 minutes
Ingredients
  • 1 cup sugar
  • 4 tablespoons salted butter
  • 1/4 cup milk
  • 1/4 cup creamy peanut butter
  • 1/4 cup Nutella
  • 1 1/2 tsp vanilla extract
  • 2 cups old fashioned rolled oats
Instructions
  • In a medium-sized saucepan, combing the sugar, butter and milk. Bring to a boil over medium-high heat while stirring constantly.
  • Once boiling, remove from heat and stir in the peanut butter, Nutella, and vanilla until smooth.
  • Add in the oatmeal and stir until well combined.
  • Drop by the spoonful onto wax paper and let cool.
Notes

Nutrition

Calories: 175kcal | Carbohydrates: 24g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 8mg | Sodium: 51mg | Potassium: 92mg | Fiber: 1g | Sugar: 16g | Vitamin A: 100IU | Calcium: 18mg | Iron: 0.8mg
Course: Dessert, Snack
Cuisine: American
Keyword: No bake cookie

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Marianna Langley

The best…nicest & easiest recipe I have found in my 76yrs! Bravo!

Ann T.

Has anyone tried this with double the Nutella and no peanut butter? If so, how did it turn out? I’m wondering if it’s too sweet. I’m assuming it would set up, although it might require another minute or so of cooking.

Sarah

Love how chewy they are! but could i bake the cookies to make them crispier / crunchier?

Monica

5 stars
These came out perfect! And I used margarine instead of butter incase that’s all you got… Thanks for the recipe!

Jessica

5 stars
Made these tonight and they turned out perfect and so easy to make! Love the flavor of Nutella in them.

Lee

5 stars
Very easy

princess gentry

i will try this recipe but i have one i do for Christmas that’s great and easy 1package of block white chocolate ,1small jar nutella,1cup raisins,1cup English walnuts melt chocolate in microwave add nutella,raisins,nuts blend well pour onto large cookie sheet spread set in fridge about 20 mins. until firm ,cut with pizza cutter and enjoy or share with friends and family

Javier

Thanks for your receipts, my girlfriend make for me, it’s easy and tasty. Thanks

April

Just tried and made these cookies 😉 cant wait to taste them

5 stars
No bake dessert is the BEST kind of dessert. Especially during the summer. Love the video. You’re such a joy to watch, Rachel. 🙂

Sam E.

Tried this recipe and very disappointed. The “cookies” never set – I even put them in the fridge for an hour – and left me with a tray of oat-studded goop you could only eat with a spoon.

Simone Green

I found if you cook the milk mixture slowly it sets better. I cook it on medium low heat. When I tried boiling the mixture on high heat is when I ran into the gooey mess.

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