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Bird's eye view of Peanut butter and jelly smoothie in a glass with a straw in it, sitting next to a spoon full of peanut butter.

The first time I had a peanut butter and jelly smoothie was about 10 years ago. It was in some hipster smoothie joint before being a hipster was really a thing. I fell in love. I kept scraping together my nonexistent starving student funds to buy them again and again. Silly me, they are so easy to make at home. I should have spent that money on a blender instead. I still have a love of the PB&J smoothie. I can’t believe I haven’t shared the recipe before! These days I’m using my own hipster ingredients like almond milk and greek yogurt because I try to be healthy like that. It’s still just as delicious as ever!

Peanut Butter and Jelly Smoothie in a glass with a straw coming out of it.

Time to Make It: 5 minutes
Yield: 1 serving


1/2 cup almond milk
1/4 cup greek yogurt
3 TB peanut butter
1-2 TB honey, to taste
1 cup frozen strawberries


1. Place almond milk, greek yogurt, peanut butter, honey, and strawberries into a blender. Blend until smooth.

Peanut Butter and Jelly Smoothie in a glass with a straw coming out of it sitting next to a spoon of peanutbutter
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