These tasty bites were created several years ago. You can check out the original baked version HERE. They are almost like little burritos filled with chorizo, chipotle peppers, refried beans, queso fresco, and cilantro. We’ve been eating them for years now, both baked and fried. Fried has become a family favorite. I mean, come on, fried food is delicious. These can be frozen and cooked later, just watch out for any ice chunks. Ice/water and oil is a recipe for disaster. I have successfully fried them after being frozen without a single burn. They are deliciously awesome and a super fun appetizer/dinner. Serve with this wonderful cilantro-lime crema sauce for an additional pop of flavor.
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