A homemade hickory smoked BBQย sauce is brushed over chicken drumsticks and grilled to perfection. These Hickory Smoked BBQ Chicken Drumsticks are a tasty backyard barbecueย delight!
Making your own barbecue sauce is incredible simple. I love having complete control over the ingredients and flavor combination. I catered a wedding a few years ago where I made 4 different kinds of barbecue sauce. I had made custom flavors for the bride and groom. It was a huge hit and everyone at the wedding was asking for each of the recipes. This is one of those sauces. Mmmmmm, so good!
In this recipe I use a little trick to keep things as simple as can be. Usually, barbecue sauces need to be simmered and cooked on the stove. Well, if I’m putting the sauce directly onto something that is going to cook anyway, why simmer? That’s right, I brush the raw sauce directly onto the chicken and let both the sauce and the chicken cook at the same time! Chicken drumsticks need a fair amount of time to cook all the way through, so it works. I also use this trick in the slow cooker with BBQ pulled pork. It’s a great time saver.
I’ve made a video to show you how I make this recipe and walk you through every step. You’ll see that I make my sauce in the blender. Another great time saving tip! Toss it all in and blend. Be sure to scroll down where I give you 8 more great barbecue recipes you can make in a blender. Can’t get any easier!
Frozen Lemonade Drink | Tastes of Lizzy T
Honey Chipotle BBQ Chicken | The Recipe Critic
Cantina Pineapple Salsa | My Suburban Kitchen
Frozen Limeade Sherbet Floats | Savory Experiments
Cilantro Honey Lime Marinade | Tried and Tasty
Avocado-Cilantro Pasta Salad | Love Bakes Good Cakes
Sparkling Peach Punch | Carlsbad Cravings
Mint Chocolate Chip Avocado Ice Cream | A Dash Of Sanity
And check out my YouTube channel where you can find more of my cooking videos. I have over 100 of them so there’s sure to be something you like.
I completely agree with you – for some reason sauces (or anything else for that matter) taste way better when you know every ingredient that’s in it! This sounds delicious, great idea for brushing the sauce on raw.