Spice things up with this Cajun Shrimp Lasagna! You’ll be blown away with the flavor in this spicy Southern seafood version of lasagna.
Get ready to be blown away with flavor with this Southern twist on lasagna. Shrimp is the star of the show in this seafood pasta with lots of cheese and a homemade Southern-style tomato sauce. This is what I mean when I say something is made from scratch, with love!
Oven ready lasagna noodles are a huge time saver in this lasagna dish. You just put them in all hard and uncooked and they end up perfectly cooked. It’s kind of amazing. If you can’t find oven ready lasagna noodles you’ll have to use regular lasagna noodles and pre-cook them in boiling water according to the package directions.
Questions about the recipe? Watch the video where I’ll walk you through every step. You can also check out the rest of my cooking video library on my YouTube Channel. People are loving to be able to see the cooking process, rather than just read about it. So helpful!
Added crawfish and the whole pan is gone.
Though it took a little longer than I expected – the outcome was 5*. My husband and I each enjoyed a spicy serving and made several portions to put in the freezer. It was excellent.
Can this be prepared ahead of time or frozen? Would that be OK with the shrimp?
Great dish! Very tasty the whole family loved it!
OMG!! So delicious, I added lump crab meat I had left over and can I say, the pan disappeared!!! My mom who is extremely picky said she needed more and more!!! Thanks for the recipe. I think I may try to add a little spinach next time because the veggies stood out to my family!!!
This was amazing! I was worried about the salt but in the end it was just delicious!!! Thank you for sharing!!
Omg soooo delicious! My hubby went back for a third serving, needless to say it was a HIT! Had plenty left over for lunch YASSSS!! We’re pescatarian and I’ve been experimenting with comfort food using seafood and this was so flavorful and filling that we didn’t miss the red meat at all. Thank you so much for sharing!!
Can the prepared and uncooked lasagna be frozen?
Yes it can.
Looks delicious!! Do you think it’d be okay to sub noodles for eggplant and sweet potatoes? I love the cajun spice and I’ve had cajun and curry potatoes before so I’m interested in a blend….
A+! This lasagna had so much flavor and your Cajun spice recipe makes a nice kick! Everyone’s loved it and had 2nds. Totally recommend this dish!
Excellent! Had cooked it for family party and nothing was left. Thank you for such a good recipe!