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Home › Cooking Basics › Page 3

Cooking Basics

Waffle cut fry dipped into chick fil-a copycat sauce.

Copycat Chick-fil-A Sauce Recipe

5 mins

A glass bowl with beaters filled with 7 minute frosting.

7 Minute Frosting

10 mins

A bowl of chocolate ganache surrounded by chocolate cupcakes with ganache frosting.

Ultimate Guide to Chocolate Ganache

10 mins

A wooden spoon scooping sautéed mushrooms out of a skillet.

Easy Sautéed Mushrooms

12 mins

a saucepan filled with béchamel sauce.

Classic Béchamel Sauce

15 mins

homemade butter ball

How to Make Homemade Butter (Mason Jar or Mixer)

12 mins

glass jar opened full of steak seasoning

Rachel’s Favorite Steak Seasoning

5 mins

Oven cooked bacon on paper towel

How To Bake Bacon in the Oven

baked sweet potatoes with a pat of butter in the middle

Perfect Baked Sweet Potatoes

1 hr 5 mins

bottles of homemade extracts

How to Make Homemade Extracts (Any Flavor!)

A bird's eye view of Poached Eggs, seasoned with salt and pepper, with runny yolks after being cut into with a fork.

How to Make Poached Eggs

Angled view of Grilled Steak with a pad of butter on top served on a black plate.

How to Grill Steak Perfectly Every Time

45 mins

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