Oreo Cookie Crust

5 from 1 vote

A homemade Oreo cookie crust is simple to make, yet irresistible. Fill with your favorite pie filling and get ready to impress!

Prep Time10

Cook Time10

Total Time20

Course: Dessert

Cuisine: American

Keyword: Oreo Pie Crust

Servings: pie crust

Preheat oven to 350°F. Grease both the sides and the bottom of a 9-inch pie plate.
In a food processor or blender, crush the oreos until they are finely ground.
Transfer the crushed oreos to a mixing bowl.
Stir in the melted butter until the crumbs are moistened.
Press the moistened crumbs into the bottom of the prepared pie pan.
Bake for 8-10 minutes.
Remove the crust from the oven and allow it to cool completely on a wire rack to help the crust firm up.

To make in a 9x13 pan, double the recipe.