Go Back
Email Link
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
How to Cook Bacon In an Air fryer
Air Fryer Bacon has completely changed the game! Forget messy stovetop cooking or waiting for an oven to preheat, you can have perfectly crisp bacon in your belly in under 15 minutes! It’s so quick and easy, you can have bacon with every meal!
Cook Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Breakfast
Cuisine:
American
Keyword:
Air Fryer Bacon
Servings:
4
slices
Author:
Caytlin McCleery
Equipment
Air Fryer
Ingredients
4
slices
bacon
thick or thin
Instructions
Place the raw bacon slices in the air fryer basket, leaving space in between each slice. Trim if needed to fit.
Set Air fryer to 375 degrees Fahrenheit and cook for 8-10 minutes, flipping half way through. Thicker cut bacon can increase cook time.
Video
[yeetvid]
Nutrition
Calories:
92
kcal
|
Carbohydrates:
1
g
|
Protein:
3
g
|
Fat:
9
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
15
mg
|
Sodium:
146
mg
|
Potassium:
44
mg
|
Vitamin A:
8
IU
|
Calcium:
1
mg
|
Iron:
1
mg