Easy Apple Pancakes
Apple Pancakes are a great way to sneak some healthy fruit into your breakfast routine. These easy pancakes are light, fluffy, and totally easy to make!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Servings: 10 pancakes
- 1½ cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 1/4 cup milk or buttermilk
- 2 large eggs
- ¼ cup applesauce
- 1/4 teaspoon ground cinnamon
- 1/2 cup shredded granny smith apple
In a large mixing bowl, sift together flour, sugar baking powder, baking soda, and salt.
Whisk in milk, eggs, applesauce, and cinnamon just until combined. Stir in shredded apple.
Preheat a flat griddle over medium-high heat.
Scoop ¼ cup of pancake batter onto griddle. Let pancakes cook until bubbles form before flipping.
Cook other side until golden brown. Serve hot with syrup.
Calories: 115kcal | Carbohydrates: 20g | Protein: 4g | Fat: 2g | Cholesterol: 36mg | Sodium: 271mg | Potassium: 164mg | Sugar: 5g | Vitamin A: 1.9% | Vitamin C: 0.3% | Calcium: 7.7% | Iron: 6.1%