Virgin Piña Colada
Sip on the tropical flavors of a homemade virgin piña colada this summer, perfect for all ages and occasions!
Servings: 2 Pina Coladas
Ingredients
- 2 cups frozen pineapple chunks
- 1 1/2 cups coconut milk
- 1 cup pineapple juice
- 1/2 cup ice
- Maraschino cherries for garnish
- Pineapple wedges for garnish
Instructions
- Combine pineapple chunks, coconut milk, pineapple juice, and ice in a blender.
- Blend until no large chunks remain.
- Pour the mixture into a fancy glass.
- Garnish with a pineapple wedge and maraschino cherries. Enjoy!
Nutrition
Calories: 538kcal | Carbohydrates: 57g | Protein: 5g | Fat: 37g | Saturated Fat: 32g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 30mg | Potassium: 820mg | Fiber: 3g | Sugar: 46g | Vitamin A: 124IU | Vitamin C: 36mg | Calcium: 85mg | Iron: 7mg
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