Homemade Mexican Chocolate Frappes are easy to make. This sweet, cold drink has just a bit of heat. It's the perfect summer treat.
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Homemade Mexican Chocolate Frappe

Homemade Mexican Chocolate Frappes are easy to make. This sweet, cold drink has just a bit of heat. It's the perfect summer treat.
Prep Time5 mins
Total Time5 mins
Course: Dessert
Cuisine: Mexican
Keyword: Mexican Chocolate Frappe
Servings: 1 large frappe
Calories: 334kcal

Ingredients

  • 1/2 cup milk
  • 2 tablespoons¬† hot fudge sauce
  • 2 tablespoons¬† shaved mexican chocolate
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon cinnamon
  • pinch cayenne pepper
  • 12 ice cubes

Instructions

  • In a Blendtec or other high power blender, combine milk, hot fudge, mexican chocolate, vanilla, cinnamon, and cayenne pepper. Blend on a low speed for just a few seconds until mixed.
  • Add in ice cubes and blend until smooth.
  • (Optional) Serve topped with whipped cream and additional chocolate sauce.

Video

Nutrition

Calories: 334kcal | Carbohydrates: 42g | Protein: 6g | Fat: 16g | Saturated Fat: 9g | Cholesterol: 12mg | Sodium: 168mg | Potassium: 330mg | Fiber: 2g | Sugar: 31g | Vitamin A: 4% | Calcium: 15.2% | Iron: 6.7%