Blueberry Basil Popsicles
Healthy, 3-ingredient blueberry basil popsicles are the perfect easy and healthy treat! They take less than 15 minutes to make and freeze in a couple hours. Your family and friends will be amazed that they’re made with whole foods and taste so delicious and sweet!
Prep Time5 mins
Cook Time3 hrs
Total Time3 hrs 5 mins
Servings: 8 Servings
- 4 cups 2 pints fresh blueberries
- 1/3 cup fresh basil chopped
- 1/3 cup honey
In a blender or food processor, add the blueberries, basil and honey. Turn on high and blend until the mixture is smooth, about 1-2 minutes. Pour the mixture into popsicle molds and place the wooden popsicle sticks in about 3/4 way down. Place in the freezer for at least 3 hours.
To remove the popsicles from the molds, run the popsicles under warm water for about 15 seconds.
Calories: 43kcal | Carbohydrates: 11g | Potassium: 7mg | Sugar: 11g | Vitamin A: 55IU | Vitamin C: 0.2mg | Calcium: 2mg | Iron: 0.1mg