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Close up of Chocolate Peanut Butter Banana healthy ice cream in a waffle cone.
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4.09 from 12 votes

Faux Ice Cream - Chocolate Peanut Butter Banana

Learn how to make Healthy Ice Cream using a handful of ingredients and it's ready in under 5 minutes! Whether you need a dairy-free dessert option, or you need a healthy treat to satisfy, this one is for you!
Prep Time5 mins
Total Time5 mins
Course: Dessert
Cuisine: American
Keyword: Healthy Ice Cream
Servings: 2 Servings
Calories: 157kcal


  • 2 bananas peeled and frozen
  • 1 tablespoon peanut butter
  • 1 tablespoon cocoa powder


  • Cut the bananas into chunks and put them in a food processor or heavy duty blender (or a Yonanas Machine).
  • Blend until smooth.
  • Add in the desired flavor (in this case peanut butter and cocoa powder), and blend until everything is incorporated and smooth.



Other flavor ideas that we like:
Strawberries (just blend a handful in with the bananas)
Coconut and Chocolate (2 tablespoons coconut milk or coconut oil +1 tablespoon cocoa powder)
PB Banana (just add 2 tablespoons peanut butter
PB and Jelly (1 tablespoon peanut butter + 1 tablespoon strawberry jelly)


Calories: 157kcal | Carbohydrates: 29g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Sodium: 38mg | Potassium: 512mg | Fiber: 4g | Sugar: 15g | Vitamin A: 75IU | Vitamin C: 10.2mg | Calcium: 6mg | Iron: 0.8mg