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5
from 1 vote
Chicken Marinade
This Chicken Marinade will flavor your chicken in just 30 minutes, get your grill ready while it's chilling in the refrigerator!
Course:
Marinade
Cuisine:
Dinner
Servings:
2
Servings
Ingredients
1
Tablespoon
Ketchup
2
Tablespooons
Tablespooons Olive Oil
1
Tablespoon
Red Wine Vinegar
2
Tablespoons
Worcestershire Sauce
1
Clove
Garlic
chopped
1/2
Teaspoon
Salt
1/4
Teaspoon
Pepper
1/2
Teaspoon
Parsley
1/2
Teaspoon
Oregano
*Lemon or Lime optional for finishing
US Customary
-
Metric
Instructions
Mix ingredients together and pour over chicken.
Marinate chicken for 30 minutes before cooking.
Finish off chicken with a squeeze of lemon or lime
Note: This recipe is enough for 2 chicken breasts, which we thinly slice.
Nutrition
Calories:
36
kcal
|
Carbohydrates:
6
g
|
Fat:
1
g
|
Sodium:
817
mg
|
Potassium:
159
mg
|
Sugar:
3
g
|
Vitamin A:
40
IU
|
Vitamin C:
2.6
mg
|
Calcium:
26
mg
|
Iron:
1.1
mg