Buffalo chicken dip is the ultimate appetizer that combines the creamy, spicy, and tangy flavors everyone craves. Ready in under 30 minutes, it's the perfect dish for any gathering, ensuring you spend less time in the kitchen and more time enjoying the party.
Preheat an oven to 400 degrees F. Lightly grease an 8x8 pan.
Use a hand mixer to beat cream cheese until fluffy. Stir in bleu cheese dressing, hot sauce, cheddar cheese, and cooked chicken until thoroughly mixed.
Spread cheese mixture out into the prepared pan. Top with crumbled bleu cheese. Bake in the prepared pan for 20-25 minutes until cheese is melted and bubbly.
Meanwhile, cut celery into sticks and slice baguette.
Serve dip hot with celery sticks and baguette slices for dipping.