Typically labored over and simmered for hours, my Instant Pot Chicken Mole Tacos are made in under an hour. This still delivers the multi-layered flavors of chiles, chocolate, dried fruit, herbs and spices with tender, shredded chicken that's perfect for tacos or enchiladas. Adapted from Cooking Light
1. Feel free to use boneless chicken thighs, but bone-in has so much more flavor.