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Healthy Balsamic Tomato Salad
This simple Tomato Salad has a healthy balsamic vinegar dressing. Don't let the simplicity fool you, it's full of flavor!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Salad, Side Dish
Cuisine:
American
Keyword:
Tomato Salad
Servings:
6
Servings
Author:
Rachel Farnsworth
Ingredients
2
pints
cherry or grape tomatoes
halved
10
large basil leaves
chiffonade or roughly chopped
3
tablespoons
balsamic vinegar
3
tablespoons
extra virgin olive oil
1
teaspoon
salt
1/2
teaspoon
black pepper
US Customary
-
Metric
Instructions
Cut all of your grape or cherry tomatoes in half and place into a large mixing bowl. Place basil in with tomato mixture.
In a small mixing bowl, whisk together balsamic vinegar, olive oil, salt and pepper.
Pour dressing over tomato mixture. Toss to coat.
Serve at room temperature, or chill for 2 hours before serving.
Video
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Nutrition
Calories:
97
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
7
g
|
Sodium:
406
mg
|
Potassium:
352
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
805
IU
|
Vitamin C:
36
mg
|
Calcium:
20
mg
|
Iron:
1.2
mg