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steak seasoning in a glass jar
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4.67 from 3 votes

Rachel's Favorite Steak Seasoning

Prep Time5 mins
Total Time5 mins
Course: Cooking Basics
Cuisine: American
Keyword: Steak Seasoning
Calories: 4kcal


  • 2 tablespoons salt
  • 1 tablespoon black pepper
  • 1 tablespoon white pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika


  • In a small bowl, stir together salt, black pepper, white pepper, garlic powder, onion powder, and smoked paprika. Mix well.
  • Store in an airtight container or spice jar at room temperature. Stays good for up to 3 years.



  • This recipe yields approximately 1/3 cup of steak seasoning.
  • Ground spices stay good for 2 to 3 years, while dried herbs stay good for 1 to 3 years. How long your Steak Seasoning will stay fresh depends on the age of your ingredients at the time that you make your spice mix. 


Serving: 1teaspoon | Calories: 4kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 873mg | Potassium: 12mg | Fiber: 1g | Sugar: 1g | Vitamin A: 62IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg