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A glass container full of Pancake Mix with a measuring cup in it.
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4.82 from 11 votes

Easy Pancake Mix (Just Add Water!)

Stop overpaying for the package mixes at the store and make your own pancake mix at home. The recipe for this mix is super easy and fast—keep it on hand for even easier and faster pancakes! Just add water!
Prep Time5 mins
Total Time5 mins
Course: Breakfast
Cuisine: American
Keyword: Pancake Mix
Servings: 30 pancakes
Calories: 93kcal

Ingredients

  • 4 1/2 cups all-purpose flour
  • 3/4 cup nonfat dry powdered milk
  • 1/3 cup sugar
  • 2 tablespoons baking powder
  • 1 tablespoon baking soda
  • 1 1/2 teaspoon salt

Instructions

Mix Instructions

  • In a large mixing bowl, stir together flour, powdered milk, sugar, baking powder, baking soda, and salt.
  • Store in a large airtight container at room temperature.

Cooking Instructions

  • When ready to make pancakes, preheat nonstick griddle to medium high heat. For every 1 cup of pancake mix, whisk with 3/4 cup water. 1 cup of mix makes 4 to 5 pancakes.
  • Scoop 1/4 cup of pancake batter onto griddle. Let pancakes cook until bubbles form before flipping. Flip and cook other side until golden brown. Serve hot with syrup.

Video

Nutrition

Serving: 1pancake | Calories: 93kcal | Carbohydrates: 18g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 239mg | Potassium: 143mg | Fiber: 1g | Sugar: 3g | Vitamin A: 30IU | Vitamin C: 0.2mg | Calcium: 67mg | Iron: 1mg