Free up time by making dip in the slow cooker. This Slow Cooker Spicy Crab Dip is a favorite at any party. It's the best crab dip you'll ever have!
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The Best Slow Cooker Spicy Crab Dip

Free up time by making dip in the slow cooker. This Slow Cooker Spicy Crab Dip is a favorite at any party. It's the best crab dip you'll ever have!
Prep Time10 mins
Cook Time2 hrs
Total Time2 hrs 10 mins
Course: Side
Cuisine: American
Keyword: Spicy Crab Dip
Servings: 4 Cups
Calories: 384kcal

Ingredients

  • 1 pound lump crab meat
  • 4 oz cream cheese softened
  • 1 red bell pepper seeded and diced
  • 1 jalapeno minced
  • 1 to 2 cloves garlic minced
  • 1 lemon juiced (4 tablespoons)
  • 2 tablespoons Worcestershire sauce
  • 1/2 tsp ground mustard
  • 2 cups shredded mozzarella cheese

Instructions

  • Stir everything together in a mixing bowl.
  • Transfer into a lightly greased 1 to 2 quart slow cooker.
  • Cook on high for 2 hours, or low for 3 hours.
  • Dip stays good in the slow cooker on warm setting for up to 2 hours after cooking.

Video

Nutrition

Calories: 384kcal | Carbohydrates: 8g | Protein: 35g | Fat: 23g | Saturated Fat: 12g | Cholesterol: 123mg | Sodium: 1475mg | Potassium: 481mg | Fiber: 1g | Sugar: 4g | Vitamin A: 35.1% | Vitamin C: 79.4% | Calcium: 37.9% | Iron: 9.8%