Elevate your salads and appetizers with our Homemade Ranch Dressing recipe. This rich, creamy dressing is easy to make, and once you try it, you'll never go back to store-bought!
In a mixing jar or blender, combine the mayonnaise, buttermilk, garlic powder, onion powder, salt, dried parsley, dried dill, dried chives, and black pepper. Blend until the mixture is smooth.
Refrigerate the dressing for at least 1 hour before serving to allow the dried seasonings to fully develop.
Store the dressing in the refrigerator. It will keep for 7-10 days.