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4.30
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17
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French Bread Pizza
Savor the nostalgia of French bread pizza with this easy and budget-friendly recipe that busy moms will love! Perfect for weeknight dinners or impromptu gatherings, this tasty dish delivers the classic flavors you remember from your childhood.
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course:
Side
Cuisine:
American
Keyword:
French Bread Pizza
Servings:
8
Servings
Author:
Caytlin McCleery
Ingredients
1
loaf French bread
8
ounces
softened butter
2
teaspoons
garlic powder
1/2
teaspoon
oregano
1/4
cup
finely grated Parmesan cheese
1 1/2-2
cups
pizza sauce
2
cups
shredded mozzarella cheese
Toppings as desired
e.g., pepperoni, ham, sausage, olives, mushrooms, pineapple
Instructions
Preheat the oven to 450 degrees Fahrenheit.
Slice the French bread in half lengthwise.
In a mixing bowl, combine the softened butter, garlic powder, and oregano.
Place the bread on a baking sheet, cut side up, and spread the butter mixture evenly across the top. Sprinkle with grated Parmesan.
Bake for about 5 minutes, or until the surface has browned slightly.
Remove from the oven and spread the pizza sauce evenly across the top.
Spread the shredded mozzarella cheese evenly and then add desired toppings.
Bake for 10-12 minutes, or until the cheese is bubbly and browned.
Let cool, slice, and enjoy!
Video
Nutrition
Calories:
673
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
53
g
|
Saturated Fat:
26
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
18
g
|
Trans Fat:
1
g
|
Cholesterol:
120
mg
|
Sodium:
1252
mg
|
Potassium:
345
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
1119
IU
|
Vitamin C:
3
mg
|
Calcium:
185
mg
|
Iron:
3
mg