I’ve got everything you need to create the perfect turkey right here. Cooking a turkey is actually pretty easy. There are some simple steps you can take to ensure the perfect, moist, and tender turkey.
In a small saucepan, heat oil, water, worcestershire, seasoning, and salt over medium heat. Let seasoning spices release their flavor until you can smell it, about 2 minutes.
Use injector to suck up some of the marinade and inject small amounts all over the turkey. There is a lot more meat on the breast side so focus your efforts there. Once there isn't enough marinade to suck up into the injector anymore, brush the remainder over the skin of the turkey. Refrigerate 3 hours before roasting.