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4.80
from
5
votes
Korean Barbecue Sauce
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Servings:
1
Half Cup
Author:
Rachel Farnsworth
Ingredients
1/2
cup
plain barbecue sauce
2
teaspoons
rice vinegar
2
teaspoons
soy sauce
2
teaspoons
oyster sauce
1
teaspoon
sesame oil
1
teaspoon
ground ginger
US Customary
-
Metric
Instructions
In a small bowl, mix together barbecue sauce, rice vinegar, soy sauce, oyster sauce, sesame oil, and ground ginger
Video
Nutrition
Calories:
606
kcal
|
Carbohydrates:
123
g
|
Protein:
5
g
|
Fat:
10
g
|
Saturated Fat:
1
g
|
Sodium:
4935
mg
|
Potassium:
663
mg
|
Fiber:
3
g
|
Sugar:
95
g
|
Vitamin A:
640
IU
|
Vitamin C:
1.7
mg
|
Calcium:
94
mg
|
Iron:
3.2
mg