CHOCOLATE COVERED STRAWBERRIES

CHOCOLATE COVERED STRAWBERRIES

YIELD

20 Servings

TYPE

Dessert

TIME

10 minutes

LEVEL

Beginner

Ingredient List 

• 1 lbs strawberries 3.5 oz 100g 70% dark chocolate • 3.5 oz 100g white chocolate

Wash strawberries

1

Wash strawberries leaving on the green parts, then pat dry with a paper towel to make sure they are very very dry.

Melt Chocolate

2

Reserve a little bit of both chocolates and chop into small bits on a chopping board. Melt rest of chocolate in a double boiler or microwave as instructed on blog post.

Dip In Chocolate

3

Take the strawberries by the green part between your fingers and dip the strawberries into the melted chocolate. Then place on a lined baking sheet and sprinkle with chopped chocolate.

Refrigerate

4

Put in the fridge to harden for at least 1 hour, better several hours or overnight.