CHOCOLATE COVERED STRAWBERRIES
CHOCOLATE COVERED STRAWBERRIES
YIELD
20 Servings
TYPE
Dessert
TIME
10 minutes
LEVEL
Beginner
Ingredient List
• 1 lbs strawberries • 3.5 oz 100g 70% dark chocolate • 3.5 oz 100g white chocolate
Wash strawberries
1
Wash strawberries leaving on the green parts, then pat dry with a paper towel to make sure they are very very dry.
Melt Chocolate
2
Reserve a little bit of both chocolates and chop into small bits on a chopping board. Melt rest of chocolate in a double boiler or microwave as instructed on blog post.
Dip In Chocolate
3
Take the strawberries by the green part between your fingers and dip the strawberries into the melted chocolate. Then place on a lined baking sheet and sprinkle with chopped chocolate.
Refrigerate
4
Put in the fridge to harden for at least 1 hour, better several hours or overnight.