EASY LEMON HERB BAKED CHICKEN BREAST

EASY LEMON HERB BAKED CHICKEN BREAST

YIELD

4 Servings

TYPE

Main Course

TIME

55 Minutes

LEVEL

Beginner

Marinade

1

– Place chicken breasts in a gallon-size resealable plastic bag. Pour in lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake it a bit so that all the chicken gets covered.

Preheat Oven

2

– Let marinate in the fridge for 30 minutes or up to 8 hours. – Preheat oven to 450 degrees Fahrenheit.

Place in Pan

3

– Remove the chicken from the marinade and place in a 9x13 pan. Discard any remaining marinade. Place lemon slices on top.

Cook & Enjoy

4

– Cook chicken for 18-20 minutes, until the chicken reaches an internal temperature of 165 degrees Fahrenheit. – Serve hot. Garnish with freshly chopped parsley (optional).