2 Hours 30 Minutes
– To start the layering of the trifle, add in 3 cups of cubed sponge cake to the bottom of the trifle dish.
– Spread onto that the best you can, 2 cups of vanilla pudding.
– Spoon 2 cups of berries. Top the berries with 2 cups whipped cream.
– Repeat the process and place a few whole berries on top to finish it off.