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Bird's eye view of a sri lankan avocado shake.

1. In a
blender, combine avocado, cream, 1/4 cup milk, sugar, ground ginger, vanilla extract, and ice cubes. Blend until completely pureed.

2. Add additional 1/4 milk as necessary if the shake is too thick to blend for your blender.

3. Serve topped with whipped cream and a generous drizzle of chocolate syrup.

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