Everyone loves oven cooked bacon! It is just as crispy and delicious as in a frying pan, without the mess! Once you try it, youโll be converted for life!
Everyone run to the kitchen, this is not a drill! Weโre cooking bacon in the oven and you donโt want to miss it! We love bacon, but it is a pain. How many grease-stained shirts and 1st degree burns from oil popping can we tolerate before saying โENOUGH!โ? Well, a lot. Because itโs bacon. However, once we discovered cooking it in the oven, we couldnโt go back to the old-fashioned way.
Cooking bacon in the oven is so stinkinโ easy! Itโs going to take longer than youโre used to, but we promise you, itโs worth it. Plus, itโs all hands-off cooking time. No more watching the stove and dangerous flipping of the bacon! So, get out your favorite pancake recipe, squeeze some fresh orange juice and pull out that bacon, because itโs breakfast time!
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Is bacon good leftover?
Bacon is always good. Really though, leftover bacon doesnโt retain itโs crispiness well, so it is great to use crumbled up as a topping or in a baked good. Why throw it out, when you could instead use it to make Cheesy Corn, Bacon and Scallions Pizza?
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How do you know when the bacon is done?
If you are using thin bacon or want soft, chewy bacon, then you should aim to bake for 15-20 minutes. If you are using a thick cut of bacon or want crispy bacon, then aim for 25-30 minutes.
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What should I use? A baking sheet or parchment paper?
The best way to cook bacon in the oven is on parchment paper because it allows for an easy cleanup. Once youโre done and itโs cooled down, simply roll all that grease up into the center of the parchment paper and throw it away! A baking sheet works, and we love reducing waste, but it does require more time cleaning up to scrub all of that grease out of both sides of the mat.
If you like this recipe, you may be interested in these other delicious bacon recipes:
- One Pan Breakfast Bake with Bacon, Hash Browns, and Eggs
- Spicy Maple Candied Bacon
- BBQ Bacon Jalapeรฑo Popper Puff Pastry Twists
Watch the video below where Rachel will walk you through every step of this recipe. Sometimes it helps to have a visual, and weโve always got you covered with our cooking show. You can find the complete collection of recipes on YouTube, Facebook Watch, or our Facebook Page, or right here on our website with their corresponding recipes.
I donโt cook it any other way! I do make my parchment paper larger than my baking sheet so no grease gets on the pan. Let set for a bit after cooking & it jelly up for easy removal. Best crispy bacon ever! If you cook it not quite done, itโs better for microwaving the next day to heat it up.๐ฅฐ
I really like watching your videos on all the foods you show. Please keep up the good work.
Easy clean up for the bacon pan, but doesnโt it splatter & make a mess in the oven wall!
I enjoy your posts and have tried some of your recipes.
That has been my exact recipe for a few years and we love it. We have loved all of your recipes and your cook books. The only thing we find is that thick cut crispy Bacon takes us about 18 minutes. This could be a difference in our oven. But by 20 minutes ours have consistently burned.
I love making bacon this way, especially when I have a crowd to feed. I can’t remember if it was Stay at Home Chef or another blog but I read a tip once to brush with maple syrup and add a dash of freshly ground black pepper five minutes before done… so good! My husband gets bourbon maple syrup at Costco and it’s lovely on baked bacon. Thanks Stay at Home Chef team for all the delicious recipes and for being your amazing selves!
I love oven cooked bacon. Delicious and easy clean up.
You have the best recipes
Perfect recipe! Worked like a charm.๐ฅ
Beautifully presented!
I love your recipes they are easy to follow everything I make comes out so good Thank You
Love this never Baked bacon before. Thank you so much for this recipe!
Thank you so much for this recipe! It makes cooking bacon so much easier! I used thick Cottage Bacon and it was perfectly cooked.