How to Make Old Fashioned Berry Cobbler
How to Make Old Fashioned Berry Cobbler
YIELD
8 Servings
TYPE
Dessert
TIME
1 Hour
LEVEL
Beginner
Berries
1
– In a medium-size mixing bowl, toss berries with lemon zest and juice, cornstarch, vanilla, and white sugar. Spread them out in the a sprayed 9×13 pan.
Batter
2
– In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a pastry cutter to cut in butter until it resembles a course meal, or pulse the whole thing together in a food processor.
Place on Batter
3
– Pour in half and half and stir to form a thick batter. – Scoop the batter in large clumps on top of the berries to form a nice cobbler crust.