EASY LEMON HERB BAKED CHICKEN BREAST
EASY LEMON HERB BAKED CHICKEN BREAST
YIELD
4 Servings
TYPE
Main Course
TIME
55 Minutes
LEVEL
Beginner
Marinade
1
– Place chicken breasts in a gallon-size resealable plastic bag. Pour in lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake it a bit so that all the chicken gets covered.
Preheat Oven
2
– Let marinate in the fridge for 30 minutes or up to 8 hours. – Preheat oven to 450 degrees Fahrenheit.
Place in Pan
3
– Remove the chicken from the marinade and place in a 9x13 pan. Discard any remaining marinade. Place lemon slices on top.
Cook & Enjoy
4
– Cook chicken for 18-20 minutes, until the chicken reaches an internal temperature of 165 degrees Fahrenheit. – Serve hot. Garnish with freshly chopped parsley (optional).